These changes will take effect on July 1, 2025. SCDNR biologists run numerous long-term studies of blue crabs in South ...

Pubic lice, also known as crabs, are blood-sucking parasitic insects that often get transmitted from person to person through ...

Part 2 of WTOP's Claws and Effect series looks at the competition the Chesapeake Bay blue crab is facing under the water.

But long before the main event, tons of prep goes into perfectly steaming a bushel of crabs. No, we’re not talking the potato ...

The changes, which go into effect in July, will impact recreational crabbers: Recreational crabbers may harvest a limit of one bushel of crabs per person per day or two bushels per boat ...

The colonies of soldier crabs that inhabit the lagoons of Pacific atolls display a unique swarming behavior in their native habitat. When in a swarm of hundreds of individuals, the front of the ...

Professor Richard Fortey investigates the reproductive cycle of crabs. The moulting process is where the female sheds her exoskeleton by releasing enzymes that digest the shell and then ...

To this day, my summer isn’t complete until I’ve suffered through the bites of these nasty bloodsuckers to fill a bushel basket with crabs. at the Dairy Queen. In the heart of Chesapeake Bay ...

There are warning signs about the future of the crab population that scientists are still trying to grapple with. The future ...

Sometimes you just want a casual spot to eat a bushel of crabs straight off butcher paper, and that's where Rustic Inn comes in. In 1959, the owner, who had never actually named his restaurant ...