unprocessed foods marked as Non-GMO or Certified Organic or USDA Organic. Organic foods can't have any GMOs. So when in doubt, read the label.

I think it does." Because the U.S. Department of Agriculture has issued guidelines that say that genetically modified foods cannot be labeled organic – despite protests from some in the scientific ...

Gary Brecka (@garybrecka_official) explains that if we are eating certified organic, we are negating the effects of ...

More than 70 percent of Americans say they don't want genetically modified organisms in their food, according to a recent Consumer Reports National Research Center survey of 1,000 adults.

While conventional farming usually uses pesticides, herbicides, and fertilisers (which are big causes of greenhouse gases!), ...

Demand for organic food continues to grow ... Packaged goods have to be created without genetically modified ingredients, or GMOs, and contain no artificial colors, flavors or preservatives.

In short, certified organic food is held to a codified standard ... refers to ingredients that aren't artificial or ...

Wildlife in rivers is protected. Productivity is lower on organic farms. ADVANTAGES Chemical-free food grown to meet consumer demands. DISADVANTAGES More labour intensive – it takes the farmer ...

Special limited series seeks to dissect key components of the Heritage Foundation Presidential Transition Project American consumers are becoming increasingly picky about what they choose to feed ...

The Global Natural and Organic Food Market is projected to grow at a CAGR of 14% from 2024 to 2030 , according to a new report published by Verified Market Reports®. The report reveals that the market ...

A new proposal to clarify definitions associated with genetically modified foods could “obfuscate the truth” surrounding how ...