In this week’s new products roundup, Stouffer’s and Rice-A-Roni enter the shelf-stable mac and cheese category, Ithaca ...

Hummus is the versatile dip that serves as a perfect canvas for whatever we're craving. For some bite, add roasted garlic to ...

flavor and the overall experience. As it turns out, these differences are very noticeable indeed. Not only was each hummus we ...

We’ll be honest: there are some food trends we hear about that we’re immediately skeptical of…until we try them. Chocolate hummus scared the crap out of us when it first started becoming popular, ...

With those parameters in place, we got to taste testing 18 tubs of hummus. We tasted each hummus as is, without any dippers to get the best sense of its flavor. Keep reading to find out why Esti’s ...

We all love Better Made chips and Faygo pop, but here are some other Michigan-made munchies that our critic raves about.

Lantana Foods’ hummus rebrand features a bolder label and fully recyclable packaging to align with health-forward and ...

[and] cherry tomatoes” would complement the recipe’s flavor profile. This hummus comes together in five steps. Start by preheating your oven to 350℉. Then, cut the bottom off the head of ...

A new Jacksonville restaurant celebrates one family's heritage through the rich flavors from Southern Spain to the Middle ...

Rafidi has teamed up with Radovan Jankovic, an owner in the just-opened Brazilian bar Cana in Adams Morgan as well as South ...